Mrs. Adelfio is having a big Thanksgiving Dinner. She is planning to have her guests sit down to eat at 6:30 p.m.
Here is her menu and how long each item will take to prepare. Can you create a schedule for Thanksgiving Day that will help her get everything ready to serve at 6:30?
|24 pound Turkey||roast for 20 minutes per pound||Cool before carving for 30 minutes.|
|Mashed Potatoes||20 min. to peel and cut potatoes||30 min. to boil||10 min. to mash|
|Fresh green beans||5 minutes to wash||15 minutes to trim||Steam for 10 min.|
|Dinner Rolls||1 hour to mix/knead||Rise for 1 hour||Shape/rise for 1 hour||bake for 30 min.|
|Gravy||Collect juices, heat for 10 minutes||Cook for 10 minutes|
Her friends and family will supply the cranberry sauce and pies.
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