

Mrs. Adelfio is having a big Thanksgiving Dinner. She is planning to have her guests sit down to eat at 6:30 p.m.
Here is her menu and how long each item will take to prepare. Can you create a schedule for Thanksgiving Day that will help her get everything ready to serve at 6:30?
| 24 pound Turkey | roast for 20 minutes per pound | Cool before carving for 30 minutes. | ||
| Mashed Potatoes | 20 min. to peel and cut potatoes | 30 min. to boil | 10 min. to mash | |
| Fresh green beans | 5 minutes to wash | 15 minutes to trim | Steam for 10 min. | |
| Dinner Rolls | 1 hour to mix/knead | Rise for 1 hour | Shape/rise for 1 hour | bake for 30 min. |
| Gravy | Collect juices, heat for 10 minutes | Cook for 10 minutes |
Her friends and family will supply the cranberry sauce and pies.

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